Our traditionally fermented Sauerkraut is 100% certified organic, naturally preserved and fermented and packed full of gut loving bacteria, vitamins and minerals. Kraut is a low calorie, rich in fiber addition to your diet.
We use No Starter culture and everything is fermented in jar!
Handcrafted with 100% certified organic green cabbage and ginger. Traditionally fermented and preserved with Celtic sea salt, no preservatives or other additives. Nothing but real organic ingredients, perfect for your journey to improved gut health!
Available in 600g jars.
Ingredients: Organic Green Cabbage, Organic Ginger, Celtic Sea Salt.